CRAFT ROASTED IN SLOVAKIA

HOW IS YOUR COFFEE GOING TO BE DIFFERENT WITH GREEN PLANTATION?

  • Always Roasted Fresh

    We will NOT deliver old coffee then hide behind excuses that the coffee needs to “air out”. We will roast your coffee after receiving your order and deliver it fresh. If you you think it needs to “breathe”, you can still do it yourself.

  • Unique Specialty Grade Lots

    Coffee must pass the Specialty Coffee Association’s strict quality evaluation in order to qualify as specialty grade. We will spoil you with unique specialty grade lots.

  • Transparent Communication

    We believe that a transparent, up-front approach is the best way to build long lasting relationships.

  • Education

    We love to share our knowledge and we love to learn from you! This is the power of the new coffee generation. Let’s embark together on a journey for the best cup of coffee.

SO WHAT DO YOU SAY? ARE YOU READY FOR SOME COFFEE?

THIS COFFEE IS BROUGHT TO YOU BY:

PETER ONDREJKA

Peter is the engine of Green Plantation.  He started as an unrecognized barista, but his passion and determination brought him to Green Plantation. Today he works harder than ever as the CEO, head roaster, barista and sometimes the cleaner. He is the face of the company in Slovakia. Peter speaks Slovak, Hungarian and a little English.

VALERIAN HRALA

Valerian is the founder of Green Plantation Coffee and he lives close to San Francisco, California. He is the co-founder of coffeecourses.com where they train Green Plantation’s international competition – roasters, cuppers, coffee professionals. He is the author of numerous articles about coffee in leading food and beverage industry magazines in Slovakia, and the host of the coffee industry podcast Coffeeis.ME.

Valerian speaks Slovak, Hungarian, English, some Serbo-Bosnian-Croatian, and a “guten tag” level of  German.